Description
A light sponge cupcake with roasted coconut, golden syrup, rolled oats and topped with our famous whipped white buttercream infused with Anzac flavours and light but chewy Anzac biscuit.
A light sponge cupcake with roasted coconut, golden syrup, rolled oats and topped with our famous whipped white buttercream infused with Anzac flavours and light but chewy Anzac biscuit.
| QUANTITY | 1 Dozen (12 cupcakes), 1.5 Dozen (18 cupcakes) |
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